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Karina's Enchiladas Win the Whole Foods Budget Recipe Challenge

Whole Foods Budget Recipe Challenge Winner Karinas Sweet Potato Black Bean EnchiladasEnchiladas photo courtesy Whole Foods Market © 2008

I am very excited to announce that my recipe for Sweet Potato Black Bean Enchiladas has won the Whole Foods Market Budget Recipe Challenge. Thank you all who voted for the recipe- and highlighted this gluten-free vegetarian entry. I am overwhelmed by the support. Over 1,300 of you took the time to vote! And I appreciate it with all my heart.

Congrats to the other talented finalists who participated with their mouthwatering array of unique dishes- Jaden of Steamy Kitchen, Rachel of Coconut & Lime, Hannah of Bittersweet, Michael of Cooking for Engineers and of Katy of Sugar Laws. Your recipes rocked.


To celebrate I am going to give away:

Five $25 Whole Foods Market Gift Cards!

To participate in this random drawing leave a comment below.


Five lucky winners will be picked out of hat
by my favorite little burro, Sparky
on Friday October 31st.



Good luck!

Contest is closed- Sparky picked the winners-
see the winners here.


Here is the winning recipe on Gluten-Free Goddess:

Sweet Potato Black Bean Enchiladas

338 comments:

  1. Congratulations on winning, hopefully I can win too!

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  2. Sincerest congrats to a very deserving blogger!! Your gorgeous site is on my "most recommended" list (and not only for celiacs!)

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  3. Anonymous19:59

    Congrats on your win! Your the first food blog I came across and now I'm addicted. I didn't realize how many foodies are out there.
    Bobbie

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  4. Anonymous20:11

    Karina! We just saw you won- hooray!! Girl, you deserve it!

    Thanks for all you share and teach- I am so thankful for everything :)

    Take care sista,
    meg

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  5. Congratulations! Your recipes and blog are wonderful. It is nice to know there is someone else out there battling with the same food allergy immune system issues.

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  6. Congrats! I haven't tried this recipe yet but it sounds YUMMY!

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  7. I'm sooo very happy for you!! You deserve it kiddo!! And the recipe is awesome! Its no wonder you won!!!

    On behalf of the GF community...thanks for sharing all of your yummy recipes!!

    Thanks for being you! You help this cooking-challenged mommy's life much easier! Which makes my kids happier! And that's what its all about! Being happy, healthy, and full!

    Congrats!
    Mommy and her special GFCFSFRFEFCF lil guy thank you!

    JLewis

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  8. Congrats on your win. I was just diagnosed with Celiac Disease and just love your recipes and all that you offer. Thank you for all that you do. Congrats again!

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  9. I realize it's a win for your recipe but I cannot help but feel like a winner too! More good food for those with gluten issues - more good food for everyone!

    Congrats Karina!

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  10. Glad to see you won the contest. Thanks for the chance to enter your giveaway. How fun!

    Angie
    losingitandlovingit.com/blog

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  11. I am so excited to have found your website. I am a Celiac with about 15 additional food allergies (including beef, casein, soy, peanuts and wome weird ones like mustard, sunflower & sweet potatoes (?!), which means, alas, I cannot try this recipe).

    Your website is beautifully designed and full of wonderful information. Exactly the kind of site/blog I have been planning to write myself.

    In addition, I found the "sugar blues" very helpful.

    Thank you for this site and keep up the fabulous work.

    Nise

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  12. I am so excited to try this recipe! It looks so amazing and incorporates one of my FAVORITES, sweet potatoes! Thanks for all the constant inspiration...this blog is amazing.

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  13. Congratulations! I LOVE LOVE LOVE your blog, and I'm delighted you won!
    Jaeden Roberts

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  14. Congrats! I voted for you!

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  15. Congratulations, Karina! I voted for you! I'd downloaded the recipe, and I'm going to getting the ingredients on my next shopping trip to Whole Foods. (My hometown finally got one this year!)

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  16. Congratulations! I voted for you and it's great that you won! My son was diagnosed and we went gfcfef May 19. Everyone in the house is doing so much better w/this lifestyle, I'm sure the rest of us are just undiagnosed.

    I kept coming back here and thinking, "Yeah chocolate chip cookies that don't suck - whatever." "Peppermint chocolate chip cookies - sure *those* will really taste good" But I decided to take the plunge first w/the cc cookies. They were so good and so like "real" cookies I cried as took them out of the oven.

    I served your banana spice cake at 3 different birthday parties - people who half-heartedly tried it went back for seconds and thirds. And now w/your peppermint chocolate chip cookies and pumpkin muffins people think I'm a genius! My baking is back in demand and received w/wide smiles and open mouths!

    Thank you so much for bringing hope back to what was my breaking baking heart. I'm looking forward to the holiday season and our new traditions of gfcfef goodies thanks to your blog.

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  17. janita22:11

    WOW that is so exciting that you won. i voted for you of course, but i actually thought that yours sounded the best! come on little burro pick me

    janita

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  18. So glad you won! What a hoot! Still looking forward to some time to try out some of your fantastic-sounding recipes.

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  19. Congratulations Karina! You deserved it! You are the light at the end of the tunnel for all of us Gluten intolerant and allergy-laden people out here who were lost and blessedly found your website. Please keep up the good work! Wendy

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  20. Hooray, Karina! Your beautiful blog has reminded me how much I love to cook, and how I ought to take better care of my body and soul. I'm so glad you won!

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  21. From one who is gluten, wheat and (regular) potato intolerant- CONGRATS on winning the Whole Food Contest! And Thank you, Thank you, Thank you for your wonderfully creative recipes! I bought your tastebook today so I can enjoy your yummy creations. Keep that amazing gf food those amusing musings coming!

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  22. your little friend is too cute. congrats on your well deserved prize!

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  23. Karina
    Have just discovered your site and have been recently diagnosed. Thank you for providing creative dishes and inspiration for the gluten-free (and anyone else for that matter!) cook.

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  24. super congrats to you on your win! Your dishes always inspire. Would love to hear about the least likely suspected (hidden) non-gluten items. Hear balsamic vinegar is a gluten problem - a surprise to me. Again, congrats!

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  25. I'm recently diagnosed with CD and your blog is a great help. Thanks for another good recipe.

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  26. Hip hip Hooray for GF Goddess!!

    Those enchiladas are brilliant! and also quite tasty....
    xoxo

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  27. Congratulations Karina! You are very deserving : )

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  28. Congratulations Karina!! Whenever I'm expecting company for dinner, your blog is my first stop!! I love it!


    Eliza

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  29. To Health and Happiness - both of which your blog encourages and supports!

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  30. Thank you for having this great giveaway and keep up the excellent work!

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  31. Congratulations! I can't get enough of that recipe and it definitely deserved to win.
    Smooches to Sparky--what a cutie!

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  32. Congrats! Can't wait to try!

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  33. Congratulations! I love your web site and your wonderful recipes. I look forward to receiving your newsletters. You have me in awe with your cooking expertise! Thank you!

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  34. Jillian08:35

    congrats - I can't wait to try it!

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  35. carolo08:38

    Congratulation Karina - you most certainly deserved to win - your recipes are fantastic

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  36. Congratulations, Karina, well done.

    My 1 year old daughter, 15 year old step-son, and manly-man husband all love your Sweet Potato Enchiladas -- this is a true winner!!

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  37. kim d08:50

    I'm so happy that your recipe won! I made these enchiladas last week, froze them individually, and have been enjoying them for lunch. Delicious!
    I didn't know anything about gluten-free cooking until visiting your site...but I've tried about four of your recipes so far, and even my kids like them. Thanks so much! Your creativity shines.

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  38. Congratulations! What a great success!

    Melissa

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  39. Congrats Karina! I've tried several of your recipes, and they are all fab. I can't wait to try this one! Keep up the great work and the adorable blogging!

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  40. Of course you won! :)
    Congrats!

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  41. Congratulations! I can't wait to try the recipe. I have been struggling with being a vegetarian since I found out I can't eat gluten or dairy. I am so happy to have found your site!! Thank you!!

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  42. Congratulations Karina! As I have said many times before - you have made my son a happy little boy! I am so grateful for all of the time and effort - and love - you have put into your recipes and blog.

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  43. Sara10:09

    Enchiladas....yummmm.... :)

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  44. Congratulations! I love your web site. The recipes all look so good and healthy! Can't wait to try a few.

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  45. Congrats on your win!!! We love your website and your recipes!!!
    The Timmons Fam!

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  46. littlesister10:39

    Huge kuddos to you on your win!!
    What a great way to head into fall with a yummy recipe and Whole Foods as a supporter. this could really change your life , you know!!
    It is so good to see someone with such a knowledge of food and a great sense of humor win such an honor, Keep up the good work and remember we all think you are "marvelous daaaaarling".

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  47. Those Enchiladas look so delicious....I can't wait to try them. Congratulations too! And thanks again for having your blog...it has helped me find so many yummy things to eat with my food allergies. Thank you from the bottom of my heart!!!

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  48. This looks so yummy, I am for sure going to try it.

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  49. Barbara11:05

    Congratulations! I'm picking up sweet potatoes today. Yum!

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  50. Thank you for all your wonderful recipes. When I was diagnosed with celiac I thought I should just stop cooking all together. All of your yummy dishes have inspired me to get back in the kitchen! Thank you!

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  51. Dusty11:40

    Karina, I am so happy for you! My family all LOVED the enchiladas and I have made MANY of your recipes. You are my go to "cook book" replacement. With only one person (that we know of) with Celiac, it's nice to have recipes that everyone can enjoy.
    congratulations, you deserve this.
    Dusty

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  52. Can't wait to try the recipe!! Congrats! :) I love whole foods!

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  53. Congratulations Karina. All of your recipes are wonderful. They made going gluten free a breeze.

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  54. I am not sure you will get this-but I shall try again-Mazeltov-your recipes have helped me tremendously, as has Whole Foods.

    gayle-nj

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  55. Congratulations! Thanks for adding character and good taste to gluten free.

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  56. Henna13:30

    Nice! Way to go. I made this recipe. It didn't turn out as pretty as yours but was very tasty!

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  57. Yea! I am excited for you! I'm glad you won because I voted for you good recipe! :)

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  58. Anonymous13:49

    I love getting a post from you. It makes my day. Congratulations on the win! Keep up the good work.
    Bonnie

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  59. Mmmmm, your recipe sounds delish! Enter me in the drawing, please! I love Whole Foods!

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  60. congrats!! i voted for you :) all of your recipes are delicious and have been a lifesaver for me. I am newly dairy/soy/wheat free due to breastfeeding my daughter. i've recommended your site to numerous people!!

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  61. Congrats on the win! It's funny, I originally went to the Whole Foods page to vote for Cooking for Engineers, but ended up voting for you instead. After how well the Santa Fe Chicken Chili recipe turned out for me, I'm ready to just just about all of your recipes!

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  62. Congrats on winning the challenge! Your recipes always look delicious and I'm glad that you share them with us!

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  63. I can't wait to try this recipe. I love sweet potatoes and am always looking for cool, new ways to eat more of them.

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  64. Abbi16:00

    Cogratulations!!!!

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  65. Congratulations! I love your recipes and am excited to try this new one out!

    Jessica

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  66. Anonymous17:28

    Yeah! I voted for you as I absolutely LOVE this recipe. Congrats and here's to even more great recipes and expereinces!

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  67. Ahhhh!!!! I knew it! I have tried this recipe couple of times now and always been very happy with it, and more importantly very thankful to you. Love your blog, love the creative and different recipes you have here. My family and friends almost instantly know when I'm cooking something new where it's really coming from! :) Congratulations to you!

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  68. I made these waaaaay back when you first posted the recipe. They were excellent! Congratulations!!! I'm thrilled for you!!!

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  69. Congrats on the win, Karina, you deserved it!

    This recipe is perfect on so many levels. It has everything. Not only is it super-economical, but it pleases me; the Celiac in the family, my husband; the skeptic, our oldest daughter; the vegetarian and our youngest; the picky eater.

    Tell Sparky we could really use one of those Whole Foods gift certificates. ;)

    Keep posting!

    Debbie

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  70. Congrats! Absolutely love your blog and food! So does my husband who doesn't know it's gluten free! Doing this all for my DS so that he can heal. Thanks for all your hard work, humor and dedication to making food good again!

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  71. Betsy A.23:54

    Dear Karina:

    I so enjoy your blog and your recipes. Congratulations on your win! My husband and I have been vegetarian for about 2 months, and your recipes have been a godsend. I also need to be gluten free, so you have made our life so much easier. Thanks!!!

    Betsy

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  72. Looks like a really great recipe -- and I hope it's something I'll be able to get my kids to try.

    Thanks for keeping me hopeful about what to feed my 2 year old!!

    Plus I've been looking for ways to add beans so this hits it all on the spot!.

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  73. Keep up the AMAZING work! Congrats! I am a meat-eater, whose allergic to gluten, dairy, eggs, and soy. Thank you for sharing your knowledge. I still get to cook wonderful things in my kitchen!
    Kimi

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  74. Congratulations! Your recipes are the best, so I'm not surprised that you won. :-) I just recently bought your Tastebook for myself and an aunt who is recently diagnosed with Celiac. There may be a hundred gluten-free cookbooks, but none have the style and warm wit that yours has.

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  75. Katie09:43

    Congratulations. Looking forward to trying your recipe! theoutdoormom@yahoo.com

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  76. Anonymous10:16

    Karina,

    Congratulations! Now even more of the culinary world will know what we "Karina's Kitchen" fans have known for so long - that you are an angel sent from heaven.

    Keep creating!

    Brenda

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  77. Karina,
    Congrats! I am new to your blog and your recipes sound delicious!!! We're trying the Pork Roast with Apricot Pomegranate glaze this weekend!

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  78. Congratulations! Rock on for celiac awareness, and hope i win!

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  79. Congrats! I want to make this! looks delicious.

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  80. Congratulations! I think that it is great that a gluten-free recipe was the winner. The more things like that happen the more people are made aware of issues like Celiac Disease. :)

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  81. Julia Beckwith13:06

    Congratulations. Those look amazing. I really love your blog and have made several of your recipes, all have been wonderful!

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  82. Congratulations! Know that you are appreciated! Sue

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  83. Congrats!!! We have tried so many of your dishes and they are wonderful. We have modified some (mostly by subbing out milk/butter/cheese for what we can have), but not many. Keep up the fantastic creations!!!

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  84. OMG! Congratulations, Karina! I was hoping you'd win! Your recipes are always fantastic. I have multiple food sensitivities and I'm thankful that you share your allergen free cooking knowledge on your blog.
    Thank you so much!
    Love, Chris

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  85. Congratulations Karina,

    You have been such a tremendous resource for me and I'm sure for many others. Whenever I feel like trying something new, I find myself checking your site for ideas. You rock!!

    Blessings,
    Jo.

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  86. Allyson20:21

    Karina,

    Congratulations! Your recipes have been so inspiring to me and allow me to not only prepare delicious, hearty meals for my vegetarian friends but also allows me to keep my kitchen gluten-free!

    Mahalo nui loa!
    Allyson

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  87. Congratulations Karina, You have been a wonderful inspiration to me. My grandson is Autistic and gluten free and we love to try your recipes. Keep up the good work.

    Judy

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  88. Wow, Awesome! Love your site. Will have to try this recipe too!

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  89. Jody22:59

    Congratulations and thanks so much for all the wonderful gluten-free recipes. Your words and recipes are inspiring!

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  90. Annette23:04

    Karina,
    Thank you for all of your recipe inventions. They have made eating/cooking fun again since I have become gluten free. Congrats on your win....can't wait to try out the recipe. I'm sure it's delicious as all the others I have tried are.
    Thanks for all you do for us gluten free eaters.
    Annette

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  91. Megan01:24

    Woo Hoo!!! I am so glad you won. Congrats on the win.

    Thank you so much for sharing your recipes. I am also GF/CF and I come here often to look for inspiration. Food is finally fun again.

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  92. Anonymous02:29

    Congrats, Karina!! Well deserved for all the fabulous recipes you create!
    Nancy
    bluelulu73[AT]earthlink[DOT]net

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  93. Karina: Congratuations on your win with Whole Foods. I knew you would be the winner. Your recipe is unique, creative, wholesome, visually appealing, and delicious. I look forward to new postings all the time and love all the recipes you post. Thank you so much for having such a great blog.

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  94. Congrats! Can't wait to try this one out. Thanks for sharing with us!!
    Jenny

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  95. Wow! Congratulations! :)

    The dish sounds flavor-packed and so nutritious. I'm glad your recipe won!

    I'm only leaving a comment because that Sparky is too cute to resist ;).

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  96. Congrats on your win! I love your blog.

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  97. Congrats! I found your blog through Whole Foods and am enjoying your recipes. :)

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  98. Karina,
    I am a therapist (& endurance triathlete) who is gluten free. I see a range of patients, from children with sensory or autism spectrum disorders to adults with multiple sclerosis...(or broken hips!). There is such a range of people who always ask me about being gluten free and how they might find out more due to the various benefits that have been noted with a variety of conditions much more broad than Celiac's. I always refer to your blogspot and they often come back delighted because they are able to find things to prepare with their families that they love. Beyond, that, many patients/parents remark about your comments and how they enjoy reading your site. I hope you continue to engage so many people and know how appreciated that you are in a growing community.
    Take care,
    Amy
    Davis, CA

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  99. Congratulations, Karina!!! I love your recipes and I look forward to trying these enchiladas soon.

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  100. Sarah21:56

    Congrats on the win! There were a couple of yummy sounding recipes in the contest, so it was really hard to just pick one! I really enjoy all your gf vegan recipes...thanks for remembering the vegans out here! :)

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  101. Just found your site. My gluten-free friends will be happy I can feed them! Thank you. I'd love to be entered in the prize drawing.

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  102. Sounds so yummy. I just might have to go shopping now to get all those ingredients. Congrats! Thanks for all your yummy recipes!

    Marissa

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  103. I'm so glad you won! Thanks for all you do for those of us who can't eat everything. I can now cook one meal for everyone as my family will eat your recipes too, and do it with smiles on their faces :) I took the ALCAT test for the second time in 2 years. This list is worse than the last( I have immune troubles that cause this to happen to me repeatedly and my list changes) I have over 80 foods and spices I cannot eat at this time if I want to feel well. Very tricky, especially since I'm nursing a baby. You inspire me to keep trying my best, so thanks again.

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  104. Cristie12:25

    Congrats on the win! The recipe looks great! I'm going to try that one out! :)

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  105. Congratulations on your win. I'm sure the recipe is delish.

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  106. Yay! Congrats Karina!

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  107. yay, I am not surprised you won. I cannot wait to make this recipe. I think my kids may eat it too which is even better.

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  108. That is so exciting, congrats!

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  109. this is AWESOME!

    I work for whole foods and talk your site up to all of my friends and customers who also buy gluten-free items!

    please don't enter me into the the drawing - just know that I think this speaks highly to evolving taste buds and creative food lovers everywhere.

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  110. maureen k14:43

    Congratulations on a well deserved win!

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  111. Way to go Karina - it really was the best of the recipes! BEST wishes from your newest fan! -Kristofer

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  112. Michele H16:10

    You are wonderful Karina! I love this dish and you! Thanks for doing this giveaway! I hope I win!

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  113. Cool! Congratulations on your win! I think I might rather have Sparky but a gift card would be good too.

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  114. Congratulations! I love your recipes. The pictures of your food are gorgeous.

    Katie Winn

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  115. Congrats to you!

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  116. Anonymous21:01

    Congrats! I voted for you, and was thrilled to see you won the challenge! Looks like a delicious recipe - I will have to try it. LK

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  117. Margaret21:19

    Congrats! Looking forward to giving the recipe a spin.

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  118. chrissypt23:55

    Congrats! I found your awesome blog after reading about the WFM contest. I made your creation the next day! My family loves the sweet potato/bean combo. Even my 18 month old son gobbles it up. Thank you for these fress ideas!

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  119. Congrats! We'll be having these this week!

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  120. ashleigh10:35

    congrats karina! it's such a great recipe!! all my friends ask for me to make this as it's their favorite GF dish that they can eat with me!

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  121. Congrats! Loved the recipe. Made it at home last night for my mother and even made some for my sister to take back with her on her flight back to NYC!

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  122. Melanie15:01

    Congratulations!!I love the combination of sweet potatos and black beans--I make my veggie black bean soup with the addition of sweet potatos for a sweet addition.

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  123. Congrats! That is so amazing! I am going to have to make it now. Isn't it great that a recipe that just happens to be gluten free won this based on how tasty it was? So many people think we don't eat well when our family doesn't eat gluten and dairy, but the abundance of tastiness, is wonderful.

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  124. Thanks for the recipe. Can't wait to try it!

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  125. Thanks for your ideas Karina!

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  126. Congrats! I found you through the whole foods site. A good friend of mine has a child that has celiac's and must eat gluten-free. I just forwarded your blog to her. It has been so challenging for her to find recipes. Thanks for creating this site. I know it will make a difference for my friend and her child.

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  127. MrsG19:15

    Congratulations on your big win! I have all the ingredients to make this yummy dish in my cupboard, so it's a go for this weekend. Can't wait! Thanks for all you do for those of us who our gluten-free. Your awesome!

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  128. Happy Fall and Congratulations indeed! I'm so happy for you.~~Dee

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  129. Well done on the contest and for a great recipe!

    -Ryan

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  130. Anonymous21:35

    Congratulations Karina! This looks like a yummy recipe and I'm looking forward to trying it!

    Tish

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  131. Ooh, those look yummy. I'll have to try them out. Congrats!

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  132. jessie10:33

    Hi, I'm sorry to post a second comment but it occurred to me that you might need an email for the drawing, so I'm giving you mine: kochac22 (at) yahoo (dot) com
    Feel free to delete the first comment to keep things fair. And congratulations again on a well deserved win!

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  133. Congratulations!

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  134. Anonymous22:38

    Congratulations, I can't wait to make it for dinner tomorrow.
    Thanks,
    BethT

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  135. Congratulations!

    thank you for sharing your recipes, they give such inspiration.

    --seda
    emptylarder(at)gmail(dot)com

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  136. Karina- Have you found any good GF/CF flaky pastry dough recipes? I am looking for a way to make a pastry with all of my ingredients, but I don't think I am as inventive as you are..... If you have any recipes please share :) If not, do you think you could make it your next experiment? It would be a great comfort food for winter! :) Michelle

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