My Favorite Gluten-Free Autumn Recipes

Gluten free recipes for Fall and Thanksgiving with vegan and dairy free recipes as well
It's that time of year again. Fall is for baking.

Gluten-Free Autumn Recipes


Welcome to my favorite Fall recipes- my collection of gluten-free comfort food for the golden, burnished season of Autumn. From harvest inspired appetizers to cinnamon laced baked goodies, from pumpkin soups to cozy casseroles, flavors are warm, homespun, and inviting- perfect for cool, clear days and early nightfall. 

Take your inner domestic goddess by the hand. Grab your apron. Rustle up your favorite gluten-free ingredients. Turn on your oven. 

Fill your kitchen with the comforting scents of apples and cinnamon, cranberry and pumpkin, butternut and maple, nutmeg and curry.

{For readers Down Under, here are my Favorite Spring recipes}


Gluten-free olive bread- perfect for dipping in olive oil


appetizers + bites


Baked Grape Tomatoes with Basil Cornbread Crumbs
Basil Pesto

breakfast and brunch


Almond Yogurt Cake
Apple Cake Muffins
Apple Crisp (with quinoa flakes- new) 
Applesauce Crumb Cake
Banana Chocolate Chip Bread
Blue Chip Frittata with Roasted Red Peppers, Greek Yogurt, Feta and Blue Corn Chips
Butternut Pecan Scones

Chocolate Muffins
Cinnamon Apple Muffins
Corn Muffins with Pumpkin and Green Chiles
Cranberry Apricot Muffins
Eggs Diablo (Diavolo) on Soft Polenta
Hot Buckwheat Cereal with Maple-Cinnamon Apples
Mediterranean Pasta Frittata with Goat Cheese

Green Chile Egg Bake
Gypsy Soda Bread

Pumpkin Bread
Pumpkin Corn Muffins
Pumpkin Donuts
Pumpkin Muffins
Pumpkin Streusel Muffins
Pumpkin Pancakes
Pumpkin Scones with Nutmeg Icing
Pumpkin Waffles

Quinoa Breakfast Cake
Santa Fe Huevos on Polenta
Roasted Vegetable Cheddar Quiche

Zucchini Lime Scones



Kale and chicken sausage soup with sweet potato

soup, stew + chili


African Coconut Chick Pea Soup
Buffalo Sausage Stew
Butternut Chili

Cranberry Buffalo Roast Stew
Curried Butternut Soup

Kale Soup with Chicken Sausage and Sweet Potato

New Mexican Stew with Turkey
Pumpkin-Sweet Potato Soup
Purple Cabbage and Sunbutter Soup

Roasted Corn Chowder with Lime & Cilantro
Roasted Green Chile
Roasted Tomato Soup

Santa Fe Chicken Chili
Santa Fe Pumpkin Chowder
Sneaky Tomato Soup
Spicy Vegetable Soup with Lime

Turkey Soup
Vegetarian Mulligatawny



main dish


A Simple Seductive Pasta with Pecans, Artichokes and Raisins
Alex's Favorite Baked Chicken Mediterranean with Peppers

Baked Stuffed Shells
Beef and Mushroom Stuffed Acorn Squash
Brown Sugar Turkey Meatloaf
Buffalo Sausage Stew
Buffalo Sausage Stuffed Peppers

Chicken Enchilada Bake with Artichokes and Green Chile (New Mexican Style)
Chicken Tropicale with Bermuda Onion, Red Pepper, Zucchini and Pineapple
Cozy Autumn Rice Bake with Ground Turkey and Cranberries
Creamy Sauced Pasta with Artichokes and Bacon
Easy Chicken and Balsamic Peppers

Garlicky Shrimp & Spinach Bake with Mozzarella
Irish Cottage Pie with Mashed Potato Crust
Kicked Up Baked Mac & Cheese

Maple Apple Sausage Patties
Maple Glazed Meatloaf
Mediterranean Chicken and Spinach Rice Bake with Mozzarella
Mediterranean Eggplant with Crumbled Beef + Mint

Pasta with Roasted Vegetables
Pineapple Salmon Brown Rice Bake with Sour Cream and Green Chiles
Roasted Green Chile Tortilla Bake with Cream Cheese
Roasted Vegetable Magic

Sour Cream Chicken Enchiladas
Spaghetti and Meatballs
Sweet Potato Shepherd's Pie with Black Angus Beef

Tuna and Artichoke Pasta with Pine Nuts
Turkey + Sweet Potato Enchiladas
Turkey Meatloaf with Sun-Dried Tomatoes and Pecan Crust

Vegan Garden Loaf with Maple Apricot Glaze
Vegetarian Shepherd's Pie
Vegan Roasted Green Chile



Quinoa with Butternut Squash and Cranberries #vegan #glutenfree

side dishes


Acorn Squash with Attitude (Green Chiles)
Champagne Vinegar Potato Salad- warm or cold
Cider Roasted Vegetables
Dairy-Free Scalloped Potatoes
Maple Roasted Acorn Squash with Cornbread Stuffing

Pinon Brown Rice Bake with Feta
Potato Latkes and Cinnamon Applesauce

Quinoa Salad with Pears, Baby Spinach and Chick Peas in Maple Vinaigrette

Roasted Acorn Squash Risotto
Ruby Applesauce

Savory Vegetable Pancakes
Skillet Cornbread with Green Chiles
Sweet Potato Shoestring Fries

Two Potato Salad- with sweet potatoes
Warm Spinach Salad with Quinoa + Grape Tomatoes
Zucchini Gratin


bread + muffins


Apple Cake Muffins
Apple Cinnamon Muffins
Banana Chocolate Chip Bread
Blue Corn Muffins with Green Chiles
Butternut Pecan Scones

Chocolate Muffins
Cranberry-Apricot Muffins
Delicious Gluten-Free Bread

English Muffins
Gluten-Free Multi-Grain Sandwich Bread
Gluten-Free Ryleless Rye Bread
Gypsy Soda Bread

Pear Polenta Muffins
Pueblo Bread- with green chiles

Pumpkin Bread
Pumpkin Berry Muffins
Pumpkin Chai Bread with Cranberries
Pumpkin Corn Muffins
Pumpkin Pie Bread
Pumpkin Scones with Maple Nutmeg Icing

Skillet Cornbread with Green Chiles
Sweet Potato Cornbread
Yeasted Cornbread



Apple crisp with a twist- gluten-free quinoa flakes #vegan

autumn sweets


Apple and Pear Crisp
Apple Cake with Cranberries
Apple Crisp- new!
Applesauce Crumb Cake with Cinnamon

Banana Snacking Cake
Blondie Style Quinoa Bars with Dark Chocolate Chips
Brown Sugar and Spice Pumpkin Bars
Brown Sugar Buckwheat Thumbprint Cookies 
Buckwheat Chocolate Chip Cookies
Brownie Cupcakes

Chocolate Chip Cookies
Chocolate Cupcakes with Coffee Icing
Chocolate Biscotti
Chocolate Pecan Brownies

Coconut Apple Cake
Coconut Carrot Cake
Cranberry Crumble

Dark Chocolate Brownies- updated!
Dark Goddess Chocolate Cake
Frosted Banana Spice Cake
Gingersnaps

Maple Frosted Pumpkin Cake
New Mexican Hot Fudge Sundae
Oatmeal Raisin Cookies

Peanut Butter Banana Cake
Peanut Butter Chocolate Chip Bars

Peanut Butter Ice Cream with Dark Chocolate Shavings

Pie Crust Recipes

Pumpkin Chocolate Chip Cookies
Pumpkin Pie- no crust
Pumpkin Pie with Praline and Coconut-Pecan Crust
Pumpkin Pecan Cookies
Pumpkin Bundt Cake

Quinoa Bars with Dark Chocolate Chips
Rice Crispy Treats

Sour Cream Apple Cake
Sweet Banana Polenta Cake
Sweet Potato Pie

Vanilla Cupcakes with Mocha Icing